Nature's Blend Smoked Sausage Soup
Smoked sausage and mushrooms are a classic taste that pairs nicely with our Nature's Blend for a hearty, rustic flavor.
Ingredients
Preparation
- In a medium saucepan, combine the stock and Nature's Blend rice, cover partially and simmer, stirring occasionally for 30 minutes.
- Meanwhile, heat the oil in a large Dutch oven or pot over medium-high heat.
- Add the sausage and cook, stirring occasionally, until browned, about 5 minutes.
- Add the onion, celery and mushrooms and cook until the onions are softened, about 3 minutes.
- Add the cooked Nature's Blend rice and its stock to the sausage and vegetables and simmer, uncovered, until the rice is tender, about 15 minutes.
- Add the cream and heat through. Season to taste with salt and pepper.