10 Minute Fried Rice
Have ten minutes? Turn your leftover rice into a delicious meal with this versatile recipe.
Ingredients
Preparation
- Cook chicken with a little butter in your skillet, while cook peas and carrots in the microwave.
- Remove chicken from the pan and add tablespoon of butter.
- Sauté cooked peas and carrots in the pan with green onions and garlic.
- Once the green onions are tender, move vegetables to the side of the pan.
- Add in the egg, then scramble.
- Return chicken to skillet with cooked rice and soy sauce.
- Add protein if desired.