Cheesy Mexican Rice Dip Recipe
Try this easy, cheesy dip for your hungry family!
Ingredients
Preparation
1. Preheat oven to 400°F.
2. In a 2-quart baking dish, stir together cream cheese, and salsa until well combined.
3. Gently stir in 2 CUPS shredded cheese, Ralston Family Farms Rice, and black beans until just combined. Taste and season with salt if needed.
4. Cover with aluminum foil and bake 20-30 minutes until it reaches 160-165°F internal temperature.
5. Uncover, top with remaining 1 CUP shredded cheese and return to oven until cheese is melty, about 5-10 more minutes.
6. Option to serve topped with cilantro, sour cream and jalapeño. Enjoy warm with tortilla chips!